Diana Restoran Sremska Mitrovica
Kralja Petra Prvog 70
Breakfast until 12.30h
Sandwiches
Appetizers
Fried goat cheese, pumpkin and sunflower seeds, tomato jam.
Beef fillet with spices, butter and toasted baguette.
Sea salt, rosemary, garlic. Vegan.
Homemade burrata from the Homolje mountains, pesto sauce and cherry tomatoes. Vegetarian.
Smoked aged beef, arugula, radishes, cherry tomatoes, pine nuts, parmesan.
Rice, prosciutto, mozzarella, saffron, tomato, basil, almond.
For 4 people. Prosciutto, homemade kulen from Srem, goat cheese with pepper, baby mozzarella, parmesan.
For two. Prosciutto, homemade kulen from Srem, goat cheese with pepper, baby mozzarella, parmesan.
With salmon, with prosciutto, caprese.
A basket of homemade pastries. Vegan.
A basket of homemade pastries with homemade cracklings spread and cow and goat cheese spread from Homolje mountains.
Homemade cracklings spreads and cow and goat cheese spreads from Homolje mountain.
Pizza
Meal salads
250g.
Mix of green salads, kalamata olives, cherry tomatoes, red onion, feta, grilled salmon.
Avocado, cucumber, paprika, corn, red beans, tabasco, lime, fresh parsley.
Chicken, crispy bacon, iceberg, lettuce, parmesan, caesar dressing.
Lettuce mix, radishes, cherry tomato, paprika, cucumber, tortilla, mustard and honey dressing, beefsteak.
Soups and pottages
Pasta and rissoto
Premium offer
Today, dry aging of meat is considered more of an art than a science. Our steak selection in our offer was aged in strictly controlled conditions for 3-5 weeks, sourced exclusively from heifers, which makes our meat even softer and tastier. Our current offer includes RibEye and T-bone steak aged for 30 days.
T-bone is certenly one of the better knwon types of steak. It consists of one part beef steak, and other part rump steak. It got its name from a distinctive shape of the bone that resembles the letter T.
The Americans realized during the era of the cowboy culture that the best pieces of meat were actually close to the ribs, especially if grilled. That is how the RibEya steak was born, the most popular stake in the world, including here.
Main dishes
300g.
Chicken fillet, spinach, zucchini, tomatoes, mozzarella, basil.
Sausage, jalapeno, cheese, mashed potatoes, coleslaw salad.
Veal cutlet, mashed peas, carrots, arugula, demiglas sauce.
Beefsteak, mashed potatoes with truffles and arugula, demi-glace sauce with rosemary, button mushrooms.
Beefsteak, mashed potatoes with truffles and arugula, demi-glace sauce with rosemary, button mushrooms.
Beefsteak in olive oil and spices sauce.
It takes 1 hour to prepare. Steak, puff pastry, mushroom duxelles, prosciutto, pepper sauce.
Beef meat 100%, gouda cheese, kajmak, onion rings, potatoes.
Turkey meat, mlinci, gorgonzola, gouda, sour creams.
Fish
Side dishes
Salads
Kids menu
Desserts
French chocolate souffle, served with vanilla ice cream and forest fruits.
Crispy puff pastry with fine vanilla butter cream and berries.
Homemade plazma biscuit cake.
Homemade apple cake with vanilla cake and ginger sauce.
Waffles, pistachio and kadaif cream, vanilla ice cream, milk and white chocolate, cornet, pistachios, berries.
Coffee and hazelnut mousse.
Drinks
Pizza, Pasta, Breakfast, Italian food, Chicken, Sandwiches, Fish and sea food, Restaurants, Desserts, Internacional cuisine, Vegetarian food
Restaurant address:
Kralja Petra Prvog 70, Sremska Mitrovica
Delivery 09:00 until 21:45
Takeaway 09:00 until 21:45
| Working hours | Delivery | Takeaway |
| Monday | 09:00 until 21:45 | 09:00 until 21:45 |
| Tuesday | 09:00 until 21:45 | 09:00 until 21:45 |
| Wednesday | 09:00 until 21:45 | 09:00 until 21:45 |
| Thursday | 09:00 until 21:45 | 09:00 until 21:45 |
| Friday | 09:00 until 21:45 | 09:00 until 21:45 |
| Saturday | 09:00 until 21:45 | 09:00 until 21:45 |
| Sunday | 12:00 until 21:45 | 12:00 until 21:45 |
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